Simple Pan Fried Zucchini Rounds
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This fast and simple pan fried zucchini recipe is easy and crispy and has no flour.
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Sear the sliced zucchini rounds in a pan for ~ 5 minutes until browned and caramelized and enjoy a healthy and amazing vegetarian side dish.
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INGREDIENTS
- zucchini - olive oil - salt - black pepper - optional additional herbs or spices
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Slice zucchini into ¼ - ½ inch rounds.
1
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Bring a nonstick skillet to medium high heat and add enough olive oil to lightly cover the pan.
2
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Add sliced zucchini to skillet in one even layer and salt and pepper the top.
3
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Cook uncovered and undisturbed for 2-3 minutes or until browned on one side.
4
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Flip zucchini over and salt and pepper the second side. Cook ~2 minutes or until seared.
5
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