Simple Scored, Pan Seared, and Roasted Zucchini Halves

This easy and simple scored zucchini halves recipe is pan seared on the stovetop for ~ 5 minutes and then transferred to the oven to roast at 450F.

Optional feta cheese can be added, but scored zucchini halves are perfect baked with just olive oil, salt, and pepper.

INGREDIENTS

- zucchini - vegetable oil - salt - black pepper - feta cheese Full Recipe

Preheat oven to 450F. Bring an oven safe pan to medium high heat.

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Add enough vegetable oil to lightly coat the pan.

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When hot, add scored zucchini halves, flesh (flat) side down.

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Sear for 5-7 minutes on first side or until browned.

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Flip zucchini and immediately place in oven.

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Swipe up for full recipe!

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Simple Pan Fried Zucchini Rounds

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