Easy Homemade Tarter Sauce
This easy homemade tarter sauce recipe has four main ingredients that can be built upon or eaten as is! Combine equal parts mayonnaise and diced pickles with a little vinegar and salt. Fast and simple tarter sauce is done!
- Prep Time: 10 minutes
- Total Time: 10 minutes
- Yield: 1 ½ cups (6 servings)
- Category: Condiment
- Method: No Cooking Involved!
- Cuisine: International
Ingredients
- ¾ cup mayonnaise
- ¾ cup chopped pickle
- 2 tsp white wine vinegar
- a dash of salt
Instructions
- Combine all ingredients in a bowl and mix. Add salt to taste.
- Cover and refrigerate for at least 2 hours to allow flavors to combine.
Find it online: https://eatsimplefood.com/easy-homemade-tarter-sauce/