Preheat oven to 350F. Toast almonds (uncovered) for ~ 5-7 minutes on a lined baking sheet or until light brown and fragrant. Remove from sheet and set aside to cool.
In a bowl mix together all ingredients except almonds. Add more lemon juice if desired and sea salt to taste. Top with toasted almonds. Happy Eating! Beckie
Notes
If you forgot to defrost the peas, throw them in the microwave at power level 6 for a couple minutes or until defrosted. Stir occasionally.
Don't want to turn the oven on? No problem - toss the almonds in the mix untoasted.