This delicious and easy Broccoli and Swiss Cheese Quiche recipe is perfect for Sunday brunch, a potluck, or a holiday gathering. Serve broccoli Swiss quiche with a fresh salad and wash it down with a mimosa!

Top view of cooked Broccoli and Swiss Cheese Quiche with a browned crust.

Broccoli and cheese quiche can also be made and cooked ahead of time if you don't want to cook in the morning (think holidays!).

Variations on Broccoli Swiss Cheese Quiche

Once you know how to cook one quiche, then you basically know how to cook all quiches. Fillings and cheese are interchangeable at the same ratios.

For example, change the Swiss cheese to Gruyere, Feta cheese, cheddar cheese, Gouda, or whatever cheese you love.

Broccoli can be switched for another vegetable as well, just try to keep the filling rate about the same in volume. Eyeballing is fine. That's how ya learn sometimes!

Like bacon or ham? Add it in. Bacon will need to be cooked first and sliced or diced. Ham is already cooked so throw it in with all the other ingredients for this broccoli quiche recipe.

Side view of raw broccoli and swiss cheese quiche with a bowl of broccoli and a bowl of cheese and a carton of milk in the background.

Use Half and Half, Heavy Whipping Cream, or Milk For Quiche

I prefer the creaminess of using half and half but if saving on calories or fat is a concern or you simply don't have it on hand, then substitute milk instead.

In my opinion, whipping cream is too heavy and milk is too light. Having said that, use what you have or what you prefer in a pinch.

You can use Raw Broccoli in Quiche with one Caveat

Most harder vegetables need to be cooked first before adding to the quiche.

Having said that, IF you chop the broccoli small enough it will not need to be cooked before adding to the quiche.

Now, if you want to be certain or like really cooked broccoli then boil or steam it for a couple minutes.

3 quiches on a wood table filled but not cooked yet. One quiche is on a scale. — *2 Quiche Lorraine in the front and 1 Broccoli and Swiss Cheese Quiche in the back. Perfect to cook ahead of time for the holidays.*

Make Broccoli and Swiss Cheese Quiche Even Easier

Buy a frozen pre-made pie crust bottom for this swiss cheese and broccoli quiche recipe and save a ton of time.

Some grocery stores sell cooked vegetables in their buffet. Wanna make a fast and easy quiche?

Grab some cooked veggies or antipasto from the salad or breakfast buffet and save time spent chopping in the kitchen.

Cover Quiche Crust So It Don't Burn!

TIP: Cover pie crust with aluminum foil if it starts to get too dark on the edges but the middle is still not done.

Or buy a fancy pie crust shield that's adjustable.

Lastly, if the middle of the quiche starts to get to dark then that can also be covered with foil.