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You are here: Home » Seafood

Seafood

Whole Fish on a platter sitting on white rice and green beans. Topped with Orange sauce and garnished with sliced green onions.

Orange, Ginger, and Soy Sauce Sea Bass

Amberjack Fish On A bed of spinach with kalamata olives, red peppers, lemon zest and lemon wedges.

Mediterranean Amber Jack Fish (Jack Fish)

White plate with a layer of sliced tomatoes at the bottom. On top is diced grouper and cucumbers with fresh dill and capers.

Grouper, Cucumber, Tomato Salad

Purple Radicchio, sliced orange bell peppers, chunks of albacore white tuna, and white beans in a white large shallow plate with a fork.

Radicchio, Tuna, White Bean Salad

Bowl of Fresh Littleneck Clams on ice in a stainless steel bowl. clos up.

Linguine with Fresh Clam Sauce

Baked Flaky Cod Fish on a bed of kale greens with a fresh dill and brazil nut pesto garnish.

Baked Cod with Dill & Brazil Nut Pesto

4 small pieces of tuna coated in sesame seeds and fried. One is cut open to expose the rare inside. On a plate with asparagus.

Sesame Tuna With Wasabi Sauce

Baked Triangles of Crab Rangood on a tan plate with a side of brown soy dipping sauce. 2 sets of chopsticks.

Baked Crab Rangoon

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Hey y'all!

I’m Beckie Hemmerling. I love food and glorify it sometimes but also think of it on a basic level of providing strength & nourishment. Cooking has helped me *try* to figure out life, not just my own, but also other peoples. I have cooked through many joys / sorrows and cooking has always been a meditative place through these highs & lows. As a professional cook, I have been a “food therapist” to each one of my clients. My clients keep me on my toes and contribute to my personal & professional growth more than words can say…. More background info →

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Red purple sliced cooked cabbage in a stainless steel pan on a wood table. Close up.

Simple Sautéed Red Cabbage

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