This easy salami appetizer with pickles is one of the simplest and best toothpick ready appetizer to have at your next shindig. I call these salami appetizers on a toothpick "Salami Pickle Bombs".
Salami Appetizer on A Toothpick
Cornichons (or little pickles) wrapped in salami slices with (or without) fresh arugula. Salami appetizers on a toothpick are the easiest recipe ever. They are super crunchy, and people love 'em.
Grab some toothpicks and get ready for this simple salami appetizer with pickles.
Salami Pickle Bombs Are The Perfect Snack
This salami appetizer is keto, low carb, gluten free, paleo, and whole30. AND, it's delicious despite all those labels! 🙂
Look no further for a healthy snack. This pickle and salami appetizer on a toothpick will easily become a favorite snack or appetizer.
Take this easy and simple salami and pickle appetizer to the beach, to the mountains, to a party, to a Thanksgiving or Christmas dinner.
Variations on This Easy Salami Appetizer
Add a smear of sharp mustard if you got it. Lay the mustard out as a dip or slather a little bit on each piece of salami before rolling the salami up with the arugula and pickles. Then stick it all together with a toothpick.
Can't find cornichons? Use small pickles or cut larger pickles in smaller quarters to fit inside the salami rollup. A small olive or two can also be a great substitute.
Arugula being a pain in the butt? Skip it! Salami pickle roll ups are a classic recipe combination for a delicious and healthy snack.
Like cream cheese? Add a smear of cream cheese to the salami slice before rolling it up with the pickle. Stick a toothpick in the salami roll up for the perfect finger food.
PrintSalami Pickle Bomb Toothpick Appetizer
EatSimpleFood.com
This easy salami appetizer with pickles is one of the simplest and best toothpick ready appetizer to have at your next shindig. I call these salami appetizers on a toothpick "Salami Pickle Bombs".
- Prep Time: 15 minutes
- Total Time: 15 minutes
- Yield: 6 (3 each)
- Category: Appetizer
- Method: No Cooking Involved
- Cuisine: International
- Diet: Comfort Food, Dairy-Free, Gluten Free, Keto, Low-Carb, Paleo
Ingredients
- 18 pieces of sliced salami
- 1 ½ cup arugula
- 18 cornichons
or very small pickles
- 18 toothpicks
Instructions
- Lay out salami slices in a single layer.
- Add a couple pieces of arugula and one pickle or cornichon
per salami slice.
- Roll up salami and stick a toothpick
in it.
- Take to a picnic or potluck. You will be loved. Happy Eating! Beckie
Notes
- Like mustard? Lay it out as a dip or slather a little bit on each piece of salami before adding arugula or cornichon.
- Arugula being a pain in the butt? Skip it!
- Can't find cornichons? Use small pickles or cut larger pickles in quarters.
You May Also Like
If you like this easy salami appetizer, check out these other bite sized recipes or "toothpick food":
Things In My Kitchen:
- Toothpicks - affordable and a touch decorative.
- Cornichons - I love these small, sour pickles. Perfect size for these salami roll-ups.
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