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You are here: Home » Vegetarian » Vegetables

Recipes using vegetables as the main ingredient

2 spring rolls cut in half (4 halves) filled with avocado, grated carrots and red cabbage, rice noodles, green lettuce on a wood cutting board.

Healthy Vegetable Spring Rolls

2 Mason Jars filled with sliced Pickles and vinegar and red pepper flakes and garlic. Side view.

Easy Quick Brine Refrigerator Pickles

Mason Jar with White Lid of Preserved Sliced Red, Orange, & Yellow Shishito Peppers

Quick Pickled Shishito Peppers

Side view of white bowl of green salad with shelled edamame, pecans, cherry tomato halves. Fork sticking out.

Arugula, Edamame, Tomato Salad

White bowl with wood spoon of red quinoa, diced tomatoes and cucumbers and red onions, and chopped parsley mixed together.

Gluten Free Tabbouleh with Quinoa

Cooked Green Beans & Fresh Cherry Tomatoes on a long white rectangle plate.

Fresh Green Beans and Cherry Tomatoes

Top down view of pasta in tomato sauce in a white plate with basil on top and a green napkin.

Cherry Tomato Sauce For Pasta - Pureed, Fresh, Easy

Tomato Tart with different sizes and colors of tomatoes on golden puff pastry with basil leaves and sliced basil garnish.

Easy Tomato Tart with Puff Pastry

Scored, Pan Seared, and Baked Zucchini Halves

6 tomato halves filled with wild rice, basil pesto, pine nuts, and feta cheese with Parmesan cheese broiled on the top. Close up.

Stuffed Baked Tomatoes with Pesto

Two brown bowls with spoons of diced cucumbers and avocado salad. Green onion garnish in a black bowl on the side. White and burgundy patterned napkin on side. Close up.

Addicting Avocado Cucumber Salad

Close up of Eggplant Parmesan with broiled on Mozzarella cheese and a basil garnish over zucchini noodles. White plate.

Baked Eggplant Parmesan with Zoodles

Sliced Peaches, quartered figs, chunked pecans, and crumbled blue cheese on a deep plate with fork and napkin. Top view.

Peach, Fig, & Arugula Salad with Blue Cheese

White plate of romaine lettuce, chunked beets and chopped pecans with a white dressing and orange zest garnish. Wine glass filled with water in the back. Outside table.

Roasted Beet and Romaine Salad with Pecans

Close up. Bowl of sliced sugar snap peas, orange peppers, red cabbage, and candy stripe beet . Large White bowl with a wooden spoon.

Sugar Snap Pea Slaw w/ Ume Plum Vinegar

2 white plates with thin sliced fennel, chunks of avocado and quartered cherry tomato salad

Fennel Salad with Tomatoes and Avocado

Large white bowl of green creamy soup garnished with fresh peas and mint leaves. Small bowl of peas and 3 bowls in background.

Fresh Pea, Leek and Mint Soup

Top view of a raw artichoke sitting in a steaming basket of a large stainless steel pot. Top view.

Steamed Artichoke with Lemon Butter Dipping Sauce

Small white bowl of creamy asparagus soup with asparagus tip garnish sticking out the top. Silver spoon in bowl. side view.

Asparagus And Leek Soup

Cauliflower florets roasted brown on a wood cutting board with a white platter that says "let's eat" sitting behind it.

Simple Oven Roasted Cauliflower Florets

Close up of wood bowl filled with cooked cabbage slices and topped with sesame seeds with a fork in the bowl. Salt and pepper shakers in background.

Pan Fried Napa Cabbage with Sesame Seeds

Top down view of chunky cooked onions, zucchini, peppers on a brown plate with white napkin in background. Close up.

Chunky Pan Seared Onions, Peppers, Zucchini

Top down view of white bowl with chopped greens and sauce in it. Small bowl of chili flakes on the side.

Simple Vegetarian Collard Greens

Browned whole head of cauliflower on an elevated rack above parchment paper. Side view.

Simple Whole Roasted Cauliflower

Top down view of white plate with rice and red curry garnished with sliced green onions and green herbs. Silverware on the side. Close up.

Roasted Mashed Eggplant Tomato Curry with Rice

Baked Crispy Kale "Chips" On A white plate. Side View

Crispy Oven Baked Kale Chips

Top down view of pasta on a white plate. Pasta is filled with ingredients and has lemon zest and parsley on the top.

Mushroom Zucchini Pistachio Pasta with Parmesan

Top view of white plate/bowl of white rice covered in a yellow curry sauce with cubed tofu, broccoli, cherry tomatoes, and peas. Fork and spoon on napkin on side.

Tofu Vegetable Coconut Curry with Rice

Red purple sliced cooked cabbage in a stainless steel pan on a wood table. Close up.

Simple Sautéed Red Cabbage

Wood bowl of Kale greens sauteed with a fork sticking out. white table. colorful flower napkin. top view.

Easy and Simple Cooked Kale Greens

Crispy roasted chunks of celery root on a brown platter with a wood spoon and a green garnish. Top down view.

Easy Oven Roasted Celeriac (Celery Root)

Brown Roasted Brussels Sprouts, cut in half, and on a white plate with pink roses on the edge and a silver spoon.

Easy Roasted Brussels Sprouts Halves

White plate with yellow flowers filled with a slaw like recipe with nuts. Wood spoon and white plates in the background. Close up.

Sliced Brussels Sprouts with Almonds and Balsamic

Roasted butternut squash on top of arugula on a white plate. Garnished with chopped walnuts and red pomegranate kernels. side view.

Roasted Butternut Squash Arugula Salad

Yellow Spaghetti Squash "pasta" with green kale and parmesan pesto with toasted squash seeds on top. Ona white plate with black rim.

Baked Spaghetti Squash with Kale Pesto

Half a delicata squash hollowed out and roasted and stuffed with parsley and pistachio pesto and garnished with pomegranate kernels on a white plate with orange sauce.

Festive Vegetarian Stuffed Delicata Squash

2 white plates of scrambled eggs topped with halved cherry tomatoes, bell peppers, parsley, and feta. Vertical view.

Healthy Scrambled Eggs and Vegetables

Green Wax Beans cooked on a rectangle platter with wood serving spoons. Chopped Egg white and yellow yolk garnish on top.

Purple Wax Beans with Chopped Eggs

Stainless steel skillet with Cauliflower Rice with a fish spatula in it. Parmesan cheese on wood cutting board in background.

Sautéed Cauliflower Rice

Raw Okra on a Silver skewer over a bowl of cherry tomatoes and halved peaches.

Easy Whole Grilled "unslimy" Okra

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Hey y'all!

I’m Beckie Hemmerling. I love food and glorify it sometimes but also think of it on a basic level of providing strength & nourishment. Cooking has helped me *try* to figure out life, not just my own, but also other peoples. I have cooked through many joys / sorrows and cooking has always been a meditative place through these highs & lows. As a professional cook, I have been a “food therapist” to each one of my clients. My clients keep me on my toes and contribute to my personal & professional growth more than words can say…. More background info →

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